Tag Archives: meat for sale

New USDA labels for watusi and yak meat

FROM ONE OF OUR MEMBERS:

Hello Members,

At Dr. King’s® Natural Meats & Carolina Bison®, we are excited to announce our new USDA labels for Yak and Watusi meat. As many of you know, we have been in the meat industry and raising bison and Watusi since 1985. This industry is part of our mission, because wild meats offer such tremendous health benefits. We supply natural meats to thousands of retailers, and we’re now happy to expand our meat offering to all of our partners in the industry to buy at wholesale prices. We are offering all cuts of Watusi and Yak, including but not limited to: ground, rib-eye steak, strip steak, sirloin steak, and filet steak. In addition to all the health benefits of Yak and Watusi meat, both offer unique, quality flavor profiles. Our pricing is comparable to our bison meat; please see attached Watusi and Yak meat prices. Providing these quality meats on your farm and website will help build your business and promote these very special breeds. It is our intention to work together as a unified force to best grow these specialty industries. It is essential to have an uninterrupted, seamless supply of product to build a business. We have approximately 1,000 head of Yak and Watusi available for harvest. Our theme is, “It takes a team to fulfill the dream.” Check out our website www.drkings.com/farms for more info about our meats and also our available inventory. Or call (828)236-1659. Thank you It is a great honor to serve and be a part of these budding industries.

Dr. King’s Farms offers a broad selection of healthful bison and elk products for sale under our Carolina Bison and DK Natural Meats brands, as well as having some of the most impressive breeding stock of Bison and Watusi in the country
DR. KING’S NATURAL MEATS – AFRICAN WATUSI
ALL NATURAL PRODUCT, NO ANTIBIOTICS, NO GROWTH STIMULANTS
ALL ITEMS 1/4″ TRIM, USDA INSPECTED, ALL PRICING FOB
ALL PRICING SUBJECT TO CHANGE D
9.06.2018
BOXED SUBPRIMALS
ITEM DESCRIPTION NAMP # PRICE LB PC/CS AVG CS WT
TOP INSIDE ROUND 1/4 TRIM 168 $9.51 2 30
TONGUE $4.97 20
CHUCK ROLL N/O 116A $9.51 1 25
BRISKET 120 $9.51 2 30
SHORT RIBS 123A $5.65 8 25
STRIPLOIN 0X1 180 $18.96 2 17
RIBEYE LIPON 112A $18.96 2 20
TENDERLOIN 189A $26.52 4 15
FLANK 193 $10.68 12 25
INSIDE SKIRT STEAK 1121D $10.52 14 60
CASE READY
RIB EYE STEAK 1112A $22.10 8 5
FILET MIGNON 1189A $33.74 8 3
TOP SIRLOIN STEAK 1184 $16.25 8 5
NY STRIP STEAK 1180 $22.10 8 5
1 LB GROUND $9.44 12 12
FOODSERVICE
 5 LB GROUND $9.25 2 10